We started out as publishers over 20 years ago but have spread our wings into the world of events, design and print and innovative voucher schemes. We like to think we know a thing or two about business so why not join the growing list of customers who engage us for our marketing and business ideas, as well as our fantastic publications, design flair and good old fashioned wit and charm!
In 2016 we will celebrate 15 years of publishing Living in Oxford Magazine, The Laurent-Perrier Oxfordshire Restaurant Guide and ten years of B4 Magazine. In a world which seems to have an insatiable demand for information delivered via the internet, we like to think our superbly put together publications stand out and give our customers an edge when it comes to profiling themselves. Our publications are split between consumer and business to business providing our customers with a perfect portfolio to profile themselves to a wide range of potential customers.
We have recently refreshed our own image with the launch of House on the Hill, providing our customers with superb design and print management. We’ve rather hidden our in house service from the world until now but we’re opening up this service to all of our existing publishing customers and beyond. We’ve also designed some wonderful websites, assisted with digital media campaigns and we now provide marketing consultation to a growing number of customers who like what we do with our brands and want to benefit from our knowledge.
Having hopefully seen off the ugliness of an economic recession, we have become expert in thinking up creative schemes to help customers with contracting budgets. Even though we like to think we’ve seen off the bad times, our customers still come to us for our VOUCH and the latest scheme, The R&R Collection, as they are proven to fill in the slow times during the week, bringing in customers and, hopefully, incremental spend. Have a look through the two schemes on this site and call us if you think they might fit with your marketing strategy.
We have successfully launched three excellent annual events in The Oxfordshire Restaurant Awards, now in its 6th year and Business in Oxford, already in its 3rd year and the relatively new Living in Oxford Awards launched in 2015. Set in stunning locations, the events range from the glitz and glamour of the Awards, especially the Restaurant Awards which are black tie events for 300 with a three course meal and the Awards ceremony itself, to the fast paced Business in Oxford event which delivers information to over 300 delegates in the superb Saïd Business School. Visit the individual websites to find out more about all three.